Backpacker's Lightweight Mushroom Ragout and Mashed Potatoes

This mix of mushrooms and savory herbs will be a nice change of pace on the trail. It’s a flavor bomb with some great ingredients and is also perfect for the current mushroom foraging season.

Backpacker's Lightweight Bananas Foster Overnight Oats

If you love the dessert, this bananas foster overnight oat recipe is for you. It takes the real banana flavor with the simple spices to bring the whole thing together with the oats. It’s easy and will fill you up for your day of adventure.

Backpacker's Lightweight Farro with Lemon and Feta

The farro here serves as a hearty base against a tangy vinaigrette that’s bursting with lemon flavor. It’s a light and bright meal that can either be stashed in your camp cooler or rehydrated on the trail.

LunchMelanie KosachJuly 17, 2019trail forked, backpacking meals, backpacking food, trail food, camping food, camp kitchen, camp recipes, cooler food, picnic food, picnic salad, picnic, lemon recipe, farro with lemon, lightweight meals, best backpacking recipes, best backpacking meals, creative camping food, creative backpacking food, creative camping recipes, creative backpacking recipes, modern backpacking food, modern backpacking recipes, healthy lightweight food, clean eating backpacking food, clean eating camp food, best camping recipes, best lightweight recipes, creative lightweight recipes, trail food recipes, backpacking recipes, best trail food, camp foodie, gourmet backpacking meals, gourmet backpacker food, gourmet backpacker, backpacking foodie, DIY backpacking meals, diy dehydrated meals, diy backpacking meals, diy camp food, creative dehydrated meals, creative dehydrated recipes, best thru hiking recipes, thru hiking recipes, trail meals, trail food ideas, trail food recipe

Mujadara (Lentil and Bulgur) with Backpacker's Lightweight Option

This Middle Eastern staple is loaded with protein and calories for a long journey. It can be cooked at camp for a crowd or dehydrated at home and brought along on the trail for a dinner below the stars.

DinnerMelanie KosachJuly 17, 2019trail forked, lentils, lentil recipe, mujadara, lentil and bulgur, middle eastern recipe, backpacking food, backpacking recipe, backpacking meals, trail food, lightweight meals, onion recipe, vegetarian recipes, vegan recipe, DIY backpacking meals, DIY backpacking recipes, backpacking meal, backpacking recipes, backpacking dinner, backpacking lunch, backpacking snacks, diy dehydrated meals, diy camp food, diy backpacking meals, creative camping recipes, creative backpacking recipes, creative backpacking food, modern dehydrated food, lightweight recipe, lightweight backpacking food, lightweight backpacker meals, best backpacking recipes, best backpacker food, healthy lightweight food, healthy backpacking recipes, trail gourmet, trail food recipes, trail food ideas, thru hiking recipes, best thru hiking recipes, best camping food

basecamp | DUTCH OVEN | GRILL | PICNIC | backpack | FORAGE | line caught