Cast Iron Three Cheese Chimichurri Campfire Pizza with Vegetables

This complex pizza is easy to make and is hearty enough to satisfy the appetite of any big adventurer. The base of chimichurri is a unique flavor that adds a bit of freshness and punch to the old classics.

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Shaved Potato Cast Iron Camp Pizza with Rosemary and Gorgonzola

This might be the holy grail of ingredients I stumbled onto for flat bread cast iron pizzas. The crunchy and light crust will hold up to the mix of savory and tangy ingredients on the top.

basecamp | DUTCH OVEN | GRILL | PICNIC | backpack | FORAGE | line caught