Posts tagged recipes for camp
Dutch Oven Leek and Potato Warming Camp Soup

This leek and potato soup will match the falling leaves and crisp autumn air. It has all the key elements bringing it to perfection including salty and crispy bacon, sour cream, savory leeks, creamy potatoes, fresh herbs and homemade croutons.

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Cast Iron Farmer's Market Fajitas Campfire Skillet

This tasty mix of vegetables cooked over the fire in cast iron will satisfy any veg head at camp. It’s also makes a great side to tacos for a crowd.

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Backpacker's Lightweight Overnight Tropical Quinoa

Quinoa isn’t just for lunch anymore. It’s a great protein to start your morning with while adventuring. It’s lightweight and can be made the night before saving your the fuel and hassle.

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