Posts tagged recipe
Dutch Oven Green Chicken Chili

Autumn is here and there is no better way to celebrate the change of seasons than a big pot of chili at camp. Cooking this in a dutch oven is easy it easily serves a crowd.

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Forager Fresh Clam Chowder

It’s fall and nothing says autumn to me like a big steaming bowl of chowder here in the Pacific Northwest. I used fresh ingredients to showcase the clams as opposed to buying them in milk or tomato.

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Three Cheese Chimichurri Pizza with Mushrooms, Peppers and Onions

This complex pizza is easy to make and is hearty enough to satisfy the appetite of any big adventurer. The base of chimichurri is a unique flavor that adds a bit of freshness and punch to the old classics.

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Kickin' Summer Blackberry BBQ Sauce

If you’re looking for a way to use up your blackberries from the farmer’s market, this is a fantastic recipe. Not only is it delicious on chicken and pork for grilling, it also stores incredibly well. You’ll be able to enjoy this summer treasure year-long.

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