Posts tagged backpacking meals
Backpacker's Lightweight Mushroom Ragout and Mashed Potatoes

This mix of mushrooms and savory herbs will be a nice change of pace on the trail. It’s a flavor bomb with some great ingredients and is also perfect for the current mushroom foraging season.

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Easy Strawberry and Rhubarb No-Sugar Roll-Up

This is the perfect way to get your fruit into your diet while outdoors. It’s also a great use of your summer farmer’s market buys. It stores incredibly well once rolled up.

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Silver Dollar Peanut Butter and Banana Protein Pancakes with Raw Honey - Lightweight

These pancakes have every perfect element. They have peanut butter, banana and raw honey. They are the perfect addition to your next backpacking adventure.

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Bananas Foster Overnight Oats - Lightweight

If you love the dessert, this bananas foster overnight oat recipe is for you. It takes the real banana flavor with the simple spices to bring the whole thing together with the oats. It’s easy and will fill you up for your day of adventure.

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PB&J Overnight Oats - Lightweight

This classic combination will be a breeze to ‘cook’ on the trail. You can save your fuel since you will be letting the oats soak overnight. Get ready to be transported right back to third-grade when you opened your lunchbox and saw a PB&J staring back at you.

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Farro with Lemon and Feta - Lightweight Option

The farro here serves as a hearty base against a tangy vinaigrette that’s bursting with lemon flavor. It’s a light and bright meal that can either be stashed in your camp cooler or rehydrated on the trail.

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Mujadara (Lentil and Bulgur) - Lightweight Option

This Middle Eastern staple is loaded with protein and calories for a long journey. It can be cooked at camp for a crowd or dehydrated at home and brought along on the trail for a dinner below the stars.

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